{"id":2142,"date":"2019-04-27T13:04:40","date_gmt":"2019-04-27T10:04:40","guid":{"rendered":"http:\/\/test.thebitterolive.com\/?page_id=2142"},"modified":"2019-04-30T00:35:02","modified_gmt":"2019-04-29T21:35:02","slug":"pomegranate-molasses","status":"publish","type":"page","link":"https:\/\/test.thebitterolive.com\/?page_id=2142","title":{"rendered":"Pomegranate Molasses"},"content":{"rendered":"\n<figure class=\"wp-block-image\"><img loading=\"lazy\" width=\"199\" height=\"300\" src=\"http:\/\/test.thebitterolive.com\/wp-content\/uploads\/2019\/04\/debs-rumman-1-199x300.jpg\" alt=\"\" class=\"wp-image-2075\" srcset=\"https:\/\/test.thebitterolive.com\/wp-content\/uploads\/2019\/04\/debs-rumman-1-199x300.jpg 199w, https:\/\/test.thebitterolive.com\/wp-content\/uploads\/2019\/04\/debs-rumman-1-768x1155.jpg 768w, https:\/\/test.thebitterolive.com\/wp-content\/uploads\/2019\/04\/debs-rumman-1-681x1024.jpg 681w\" sizes=\"(max-width: 199px) 100vw, 199px\" \/><\/figure>\n\n\n\n<p>\u062f\u0628\u0633 \u0627\u0644\u0631\u0645\u0651\u0627\u0646 \u2013 a thick syrup made from pomegranate juice and is easy to make at home if you have the right type of pomegranate (deep red color and sour). I usually hear that it is tricky for many people and they don\u2019t find many uses for it, but I love this stuff and I put it on everything like Fattoush, Muhammara, Makmour (a type of stuffed zucchinis) and lots more. <\/p>\n\n\n\n<p> To make at home, simmer 2 liters fresh pomegranate juice with \u00bc cup sugar (optional, but very common) and 1 tbsp. of lemon, then reduce to almost 0.4 liters. You get a tangy delicious syrup that adds a depth of flavor to everything! <\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u062f\u0628\u0633 \u0627\u0644\u0631\u0645\u0651\u0627\u0646 \u2013 a thick syrup made from pomegranate juice and is easy to make at home if you have the right type of pomegranate (deep red color and sour). I usually hear that it is tricky for many people and they don\u2019t find many uses for it, but I love this stuff and I [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":201,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":""},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v16.3 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Pomegranate Molasses - TheBitterOlive<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/test.thebitterolive.com\/?page_id=2142\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Pomegranate Molasses - TheBitterOlive\" \/>\n<meta property=\"og:description\" content=\"\u062f\u0628\u0633 \u0627\u0644\u0631\u0645\u0651\u0627\u0646 \u2013 a thick syrup made from pomegranate juice and is easy to make at home if you have the right type of pomegranate (deep red color and sour). I usually hear that it is tricky for many people and they don\u2019t find many uses for it, but I love this stuff and I [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/test.thebitterolive.com\/?page_id=2142\" \/>\n<meta property=\"og:site_name\" content=\"TheBitterOlive\" \/>\n<meta property=\"article:modified_time\" content=\"2019-04-29T21:35:02+00:00\" \/>\n<meta property=\"og:image\" content=\"http:\/\/thebitterolive.com\/wp-content\/uploads\/2019\/04\/debs-rumman-1-199x300.jpg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\">\n\t<meta name=\"twitter:data1\" content=\"1 minute\">\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebSite\",\"@id\":\"https:\/\/thebitterolive.com\/#website\",\"url\":\"https:\/\/thebitterolive.com\/\",\"name\":\"TheBitterOlive\",\"description\":\"Recipes from the Middle East &amp; beyond\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":\"https:\/\/thebitterolive.com\/?s={search_term_string}\",\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"en-US\"},{\"@type\":\"ImageObject\",\"@id\":\"https:\/\/test.thebitterolive.com\/?page_id=2142#primaryimage\",\"inLanguage\":\"en-US\",\"url\":\"http:\/\/test.thebitterolive.com\/wp-content\/uploads\/2019\/04\/debs-rumman-1-199x300.jpg\",\"contentUrl\":\"http:\/\/test.thebitterolive.com\/wp-content\/uploads\/2019\/04\/debs-rumman-1-199x300.jpg\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/test.thebitterolive.com\/?page_id=2142#webpage\",\"url\":\"https:\/\/test.thebitterolive.com\/?page_id=2142\",\"name\":\"Pomegranate Molasses - TheBitterOlive\",\"isPartOf\":{\"@id\":\"https:\/\/thebitterolive.com\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/test.thebitterolive.com\/?page_id=2142#primaryimage\"},\"datePublished\":\"2019-04-27T10:04:40+00:00\",\"dateModified\":\"2019-04-29T21:35:02+00:00\",\"breadcrumb\":{\"@id\":\"https:\/\/test.thebitterolive.com\/?page_id=2142#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/test.thebitterolive.com\/?page_id=2142\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/test.thebitterolive.com\/?page_id=2142#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"item\":{\"@type\":\"WebPage\",\"@id\":\"https:\/\/thebitterolive.com\/\",\"url\":\"https:\/\/thebitterolive.com\/\",\"name\":\"Home\"}},{\"@type\":\"ListItem\",\"position\":2,\"item\":{\"@type\":\"WebPage\",\"@id\":\"https:\/\/test.thebitterolive.com\/?page_id=201\",\"url\":\"https:\/\/test.thebitterolive.com\/?page_id=201\",\"name\":\"Arab Pantry\"}},{\"@type\":\"ListItem\",\"position\":3,\"item\":{\"@id\":\"https:\/\/test.thebitterolive.com\/?page_id=2142#webpage\"}}]}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","_links":{"self":[{"href":"https:\/\/test.thebitterolive.com\/index.php?rest_route=\/wp\/v2\/pages\/2142"}],"collection":[{"href":"https:\/\/test.thebitterolive.com\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/test.thebitterolive.com\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/test.thebitterolive.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/test.thebitterolive.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2142"}],"version-history":[{"count":3,"href":"https:\/\/test.thebitterolive.com\/index.php?rest_route=\/wp\/v2\/pages\/2142\/revisions"}],"predecessor-version":[{"id":2215,"href":"https:\/\/test.thebitterolive.com\/index.php?rest_route=\/wp\/v2\/pages\/2142\/revisions\/2215"}],"up":[{"embeddable":true,"href":"https:\/\/test.thebitterolive.com\/index.php?rest_route=\/wp\/v2\/pages\/201"}],"wp:attachment":[{"href":"https:\/\/test.thebitterolive.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2142"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}