{"id":2138,"date":"2019-04-27T12:52:45","date_gmt":"2019-04-27T09:52:45","guid":{"rendered":"http:\/\/test.thebitterolive.com\/?page_id=2138"},"modified":"2019-04-30T00:38:02","modified_gmt":"2019-04-29T21:38:02","slug":"halva","status":"publish","type":"page","link":"https:\/\/test.thebitterolive.com\/?page_id=2138","title":{"rendered":"Halva"},"content":{"rendered":"\n<figure class=\"wp-block-image\"><img loading=\"lazy\" width=\"199\" height=\"300\" src=\"http:\/\/test.thebitterolive.com\/wp-content\/uploads\/2019\/04\/halaweh-199x300.jpg\" alt=\"Halaweh\" class=\"wp-image-2060\" srcset=\"https:\/\/test.thebitterolive.com\/wp-content\/uploads\/2019\/04\/halaweh-199x300.jpg 199w, https:\/\/test.thebitterolive.com\/wp-content\/uploads\/2019\/04\/halaweh-768x1155.jpg 768w, https:\/\/test.thebitterolive.com\/wp-content\/uploads\/2019\/04\/halaweh-681x1024.jpg 681w\" sizes=\"(max-width: 199px) 100vw, 199px\" \/><\/figure>\n\n\n\n<p><strong>Halaweh (halva)<\/strong><\/p>\n\n\n\n<p>\u062d\u0644\u0627\u0648\u0629 \u2013 confectionery made from pulled sugar and sesame paste (<a href=\"http:\/\/test.thebitterolive.com\/pantry-staples\/tahini\/\">Tahini<\/a>). Nowadays, there are all sort of varieties, but traditionally it comes either plain, with pistachios, or with chocolate swirled in. People usually snack on it and it is an essential in a fancy breakfast spread, but it is increasingly being used in baking. <\/p>\n","protected":false},"excerpt":{"rendered":"<p>Halaweh (halva) \u062d\u0644\u0627\u0648\u0629 \u2013 confectionery made from pulled sugar and sesame paste (Tahini). Nowadays, there are all sort of varieties, but traditionally it comes either plain, with pistachios, or with chocolate swirled in. People usually snack on it and it is an essential in a fancy breakfast spread, but it is increasingly being used in [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":201,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":""},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v16.3 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Halva - TheBitterOlive<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/test.thebitterolive.com\/?page_id=2138\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Halva - TheBitterOlive\" \/>\n<meta property=\"og:description\" content=\"Halaweh (halva) \u062d\u0644\u0627\u0648\u0629 \u2013 confectionery made from pulled sugar and sesame paste (Tahini). Nowadays, there are all sort of varieties, but traditionally it comes either plain, with pistachios, or with chocolate swirled in. People usually snack on it and it is an essential in a fancy breakfast spread, but it is increasingly being used in [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/test.thebitterolive.com\/?page_id=2138\" \/>\n<meta property=\"og:site_name\" content=\"TheBitterOlive\" \/>\n<meta property=\"article:modified_time\" content=\"2019-04-29T21:38:02+00:00\" \/>\n<meta property=\"og:image\" content=\"http:\/\/thebitterolive.com\/wp-content\/uploads\/2019\/04\/halaweh-199x300.jpg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebSite\",\"@id\":\"https:\/\/thebitterolive.com\/#website\",\"url\":\"https:\/\/thebitterolive.com\/\",\"name\":\"TheBitterOlive\",\"description\":\"Recipes from the Middle East &amp; beyond\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":\"https:\/\/thebitterolive.com\/?s={search_term_string}\",\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"en-US\"},{\"@type\":\"ImageObject\",\"@id\":\"https:\/\/test.thebitterolive.com\/?page_id=2138#primaryimage\",\"inLanguage\":\"en-US\",\"url\":\"http:\/\/test.thebitterolive.com\/wp-content\/uploads\/2019\/04\/halaweh-199x300.jpg\",\"contentUrl\":\"http:\/\/test.thebitterolive.com\/wp-content\/uploads\/2019\/04\/halaweh-199x300.jpg\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/test.thebitterolive.com\/?page_id=2138#webpage\",\"url\":\"https:\/\/test.thebitterolive.com\/?page_id=2138\",\"name\":\"Halva - TheBitterOlive\",\"isPartOf\":{\"@id\":\"https:\/\/thebitterolive.com\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/test.thebitterolive.com\/?page_id=2138#primaryimage\"},\"datePublished\":\"2019-04-27T09:52:45+00:00\",\"dateModified\":\"2019-04-29T21:38:02+00:00\",\"breadcrumb\":{\"@id\":\"https:\/\/test.thebitterolive.com\/?page_id=2138#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/test.thebitterolive.com\/?page_id=2138\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/test.thebitterolive.com\/?page_id=2138#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"item\":{\"@type\":\"WebPage\",\"@id\":\"https:\/\/thebitterolive.com\/\",\"url\":\"https:\/\/thebitterolive.com\/\",\"name\":\"Home\"}},{\"@type\":\"ListItem\",\"position\":2,\"item\":{\"@type\":\"WebPage\",\"@id\":\"https:\/\/test.thebitterolive.com\/?page_id=201\",\"url\":\"https:\/\/test.thebitterolive.com\/?page_id=201\",\"name\":\"Arab Pantry\"}},{\"@type\":\"ListItem\",\"position\":3,\"item\":{\"@id\":\"https:\/\/test.thebitterolive.com\/?page_id=2138#webpage\"}}]}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","_links":{"self":[{"href":"https:\/\/test.thebitterolive.com\/index.php?rest_route=\/wp\/v2\/pages\/2138"}],"collection":[{"href":"https:\/\/test.thebitterolive.com\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/test.thebitterolive.com\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/test.thebitterolive.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/test.thebitterolive.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2138"}],"version-history":[{"count":3,"href":"https:\/\/test.thebitterolive.com\/index.php?rest_route=\/wp\/v2\/pages\/2138\/revisions"}],"predecessor-version":[{"id":2221,"href":"https:\/\/test.thebitterolive.com\/index.php?rest_route=\/wp\/v2\/pages\/2138\/revisions\/2221"}],"up":[{"embeddable":true,"href":"https:\/\/test.thebitterolive.com\/index.php?rest_route=\/wp\/v2\/pages\/201"}],"wp:attachment":[{"href":"https:\/\/test.thebitterolive.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2138"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}